Nutrition and Health Facts Wheat Food Facts Recipes Promotions     Bake and Take Day     Pasta Lover's Week Links Order Materials		Promotions Annually we celebrate wheat foods during two exciting events. Bake and Take Day, which takes place each March, is in the true spirit of friendship all based around tasty wheat baked goods. Pasta Week has a variety of fun activities surrounding the importance of durum wheat in pasta making and takes place each October.
For more information, contact us at ndwheat@ndwheat.com North Dakota Wheat Commission - 2401 46th Avenue SE, Suite 104 – Mandan, ND 58554-4829 Phone: 701-328-5111 - Fax: 701-663-5787 Copyright 2010 North Dakota Wheat Commission design and programming by inet technologies